Le Creuset Bread Knife Wood 20 cm

The Le Creuset Bread Knife 20 cm with an olive wood handle is designed for effortless slicing of crusty breads, cakes, and roasted meats. Its serrated edge allows for clean cuts through tough exteriors without crushing delicate interiors. The knife features a 64-layer Damascus steel blade with a VG-10 core, providing exceptional sharpness and durability. The ergonomic Italian olive wood handle offers a comfortable and secure grip, ensuring precise control during use. Forged in Solingen, Germany, the knife boasts a Rockwell hardness of 61, guaranteeing long-lasting performance. Hand washing is recommended to maintain its quality.